Whitney's Lollipop
Bourbon and Campari mixed with passion fruit juice and a splash of ginger ale over ice. Tropical fruit, a bitter orange edge and a gentle ginger fizz make a lively aperitif.
- Total time
- 5 min
- Serving
- 1
- Naturally sweet twist
- Bitter & tropical
Ingredients
Showing the cocktail. Switch to Mocktail for the alcohol-free version.
- 1½ oz bourbon
- ½ oz Campari
- 1 oz passion fruit juice
- ½ oz ginger ale
- ice
- 2–3 Richberry halves
How to Make It
Stir
Stir the bourbon, Campari and passion fruit juice with ice in a mixing glass until cold.
Strain and top
Strain into a rocks glass over fresh ice and top with the ginger ale.
Add the Richberry twist
Just before your first sip, chew 2–3 Richberry halves gently and let them linger for about 30 seconds. Discard any pit, then taste how the sour notes turn sweet.
Richberry changes the taste, not the drink: a cocktail may taste softer, but it is just as strong. Please enjoy it responsibly.
Cheers to Bolder Flavours, Brighter Moments
A bourbon and Campari aperitif, reimagined with Richberry.
Mocktail (Non-Alcoholic)
For a delicious alcohol-free version, simply leave out the alcohol and follow the same steps.
- Real ingredients. A brighter you.
- Naturally sweet twist
- Bitter & tropical

Richberry
Freeze-dried miracle berry halves, in packs of 10, 50 and 100.
Real ingredients. A brighter you.
Get Richberry

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