The Poison
Strawberry-rosemary shrub and a measure of amaretto in a flute or coupe, topped with dry sparkling wine. The berry and herb aroma pulls you in, with a tart finish and a soft almond note.
- Total time
- 5 min
- Serving
- 1
- Naturally sweet twist
- Herbal & fruity
Ingredients
Showing the cocktail. Switch to Mocktail for the alcohol-free version.
- 1 oz strawberry-rosemary shrub
- 1 oz amaretto
- dry sparkling wine, chilled, to top
- 2–3 Richberry halves
How to Make It
Build
Pour the strawberry-rosemary shrub and amaretto into a Champagne flute or coupe.
Top
Top with chilled dry sparkling wine and serve straight away.
Add the Richberry twist
Just before your first sip, chew 2–3 Richberry halves gently and let them linger for about 30 seconds. Discard any pit, then taste how the sour notes turn sweet.
Richberry changes the taste, not the drink: a cocktail may taste softer, but it is just as strong. Please enjoy it responsibly.
Cheers to Bolder Flavours, Brighter Moments
A shrub-and-bubbles cocktail, reimagined with Richberry.
Mocktail (Non-Alcoholic)
For a delicious alcohol-free version, simply leave out the alcohol and follow the same steps.
- Real ingredients. A brighter you.
- Naturally sweet twist
- Herbal & fruity

Richberry
Freeze-dried miracle berry halves, in packs of 10, 50 and 100.
Real ingredients. A brighter you.
Get Richberry

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