Sweet treats
Meals
DrinksStoli Doli
Fresh pineapple left to soak in vodka for a few days, then strained off, leaving a smooth, fruity spirit to sip over ice. Almost no work, just a little patience.
- Total time
- 3 days
- Servings
- 12
- Naturally sweet twist
- Smooth & tropical
Ingredients
Showing the cocktail. Switch to Mocktail for the alcohol-free version.
- 1 fresh pineapple, cut into pieces
- 1 (750 ml) bottle vodka
- ice
- pineapple wedges, to garnish
- 2–3 Richberry halves
How to Make It
Infuse
Put the pineapple pieces in a large lidded container and pour the vodka over them.
Chill for 3–4 days
Cover and refrigerate for 3 to 4 days.
Strain and serve
Strain out the pineapple. Pour single measures of the vodka over ice and garnish each glass with a pineapple wedge.
Add the Richberry twist
Just before your first sip, chew 2–3 Richberry halves gently and let them linger for about 30 seconds. Discard any pit, then taste how the sour notes turn sweet.
Richberry changes the taste, not the drink: a cocktail may taste softer, but it is just as strong. Please enjoy it responsibly.
Cheers to Bolder Flavours, Brighter Moments
A pineapple infusion, reimagined with Richberry.
Mocktail (Non-Alcoholic)
Skip the infusion: pour chilled pineapple juice over ice, top with soda water and add a pineapple wedge.
- Real ingredients. A brighter you.
- Naturally sweet twist
- Smooth & tropical
Richberry
Freeze-dried miracle berry halves, in packs of 10, 50 and 100.
Real ingredients. A brighter you.
Get Richberry
