Sweet treats
Meals
DrinksSpiked Pomegranate
Iced tea and lemonade stirred in a pitcher with pomegranate liqueur, which adds a ruby tint and a tart, fruity edge. Make it ahead, keep it in the fridge and pour into ice-filled glasses.
- Total time
- 5 min
- Servings
- 6
- Naturally sweet twist
- Tart & refreshing
Ingredients
Showing the cocktail. Switch to Mocktail for the alcohol-free version.
- 3 cups iced tea
- 1 cup lemonade
- ½ cup PAMA pomegranate liqueur
- ice, to serve
- 2–3 Richberry halves
How to Make It
Stir
Stir the iced tea, lemonade and pomegranate liqueur together in a large pitcher.
Serve
Pour into glasses filled with ice.
Add the Richberry twist
Just before your first sip, chew 2–3 Richberry halves gently and let them linger for about 30 seconds. Discard any pit, then taste how the sour notes turn sweet.
Richberry changes the taste, not the drink: a cocktail may taste softer, but it is just as strong. Please enjoy it responsibly.
Cheers to Bolder Flavours, Brighter Moments
An iced-tea cooler, reimagined with Richberry.
Mocktail (Non-Alcoholic)
Without the liqueur it becomes a simple tea-and-lemonade cooler; a splash of pomegranate juice brings back the colour.
- Real ingredients. A brighter you.
- Naturally sweet twist
- Tart & refreshing
Richberry
Freeze-dried miracle berry halves, in packs of 10, 50 and 100.
Real ingredients. A brighter you.
Get Richberry
