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Red Death

Sloe gin, Southern Comfort, vodka, lime rum, triple sec, amaretto and Galliano shaken with orange juice, with notes of almond, anise and sloe berry. Split between two glasses and sip slowly.

Total time
5 min
Servings
2
  • Naturally sweet twist
  • Citrusy & complex

A tall glass of dark cola-coloured drink over ice with lemon slices, mint and two straws, beside half a lemon on slate
Sour meets Sweet Magic

Ingredients

Showing the cocktail. Switch to Mocktail for the alcohol-free version.

  • 1 fl oz sloe gin
  • 1 fl oz Southern Comfort
  • 1 fl oz vodka
  • 2 fl oz lime-flavoured rum
  • 1 fl oz triple sec
  • 1 fl oz amaretto
  • 1 fl oz Galliano
  • 6 fl oz orange juice
  • 1 cup ice cubes
  • ice, to serve
  • 2–3 Richberry halves

How to Make It

  1. Shake

    Pour all seven spirits and the orange juice into a large cocktail shaker over the ice. Seal and shake until the outside of the shaker is frosted.

  2. Strain and serve

    Strain into 2 tumblers filled with fresh ice.

  3. Add the Richberry twist

    Just before your first sip, chew 2–3 Richberry halves gently and let them linger for about 30 seconds. Discard any pit, then taste how the sour notes turn sweet.

Richberry changes the taste, not the drink: a cocktail may taste softer, but it is just as strong. Please enjoy it responsibly.

Cheers to Bolder Flavours, Brighter Moments

A fruity sharing cocktail, reimagined with Richberry.

Mocktail (Non-Alcoholic)

For a delicious alcohol-free version, simply leave out the alcohol and follow the same steps.

Richberry

Freeze-dried miracle berry halves, in packs of 10, 50 and 100.

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Cocktails & Mocktails