Rainbow Fruit Salad
A colourful bowl of pineapple, mango, peach, nectarine, strawberries and blueberries, tossed with orange and lime zest and juice. The lime brings a bright, sour edge that Richberry turns sweet for a while.
- Total time
- 50 min
- Servings
- 8
- Calories per serving
- ≈ 100
- Real ingredients
- Sour turns sweet
- Made to share
Ingredients
- 1 small fresh pineapple cored and cut into small wedges
- 1 mango peeled and cut into small cubes
- 1 peach sliced and cut into smaller pieces
- 1 nectarine sliced and cut into smaller pieces
- ½ lb strawberries, hulled and quartered
- 11 oz fresh blueberries (1 medium package)
- 1 teaspoon orange zest
- 1 teaspoon lime zest
- 2 tablespoons fresh orange juice
- ½ tablespoon fresh lime juice
How to make it
Cut the fruit
Prepare the fruit as listed and put it all into a large bowl.
Chill if needed
If the fruit isn't already cold, chill it for about 30 minutes.
Toss and serve
Add the orange and lime zest and juice, toss everything together gently and serve.

The Richberry difference
A naturally brighter taste
Miraculin, the protein in the miracle berry, can make sour flavours taste sweeter for a while. The food itself stays the same; only your taste changes.
Learn more about RichberryTip
Cut the fruit a few hours ahead and keep it chilled; add the zest and juice just before serving.Serve with
Enjoy it on its own, with a spoonful of plain yogurt, or as a fresh side at a barbecue.Richberry tip
Just before you eat, chew 1–2 halves gently and let them linger for about 30 seconds. Discard any pit.- Good food. Brighter days.

Richberry
Freeze-dried miracle berry halves, in packs of 10, 50 and 100.
Good food. Brighter days.
Get Richberry

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