Sweet treats
Meals
DrinksPomegranate Wine Cocktail
Sparkling red wine poured over a measure of pomegranate juice in champagne glasses, with an optional vanilla bean in each. Deep ruby, fruity and fizzy; an easy toast for six.
- Total time
- 5 min
- Servings
- 6
- Naturally sweet twist
- Jammy & sparkling
Ingredients
Showing the cocktail. Switch to Mocktail for the alcohol-free version.
- 6 oz pomegranate juice
- 1 bottle (750 ml) sparkling red wine
- 6 vanilla beans, to garnish (optional)
- 2–3 Richberry halves
How to Make It
Pour the juice
Pour 1 oz of pomegranate juice into each of 6 champagne glasses.
Top and garnish
Top each glass with sparkling red wine and add a vanilla bean, if you like.
Add the Richberry twist
Just before your first sip, chew 2–3 Richberry halves gently and let them linger for about 30 seconds. Discard any pit, then taste how the sour notes turn sweet.
Richberry changes the taste, not the drink: a cocktail may taste softer, but it is just as strong. Please enjoy it responsibly.
Cheers to Bolder Flavours, Brighter Moments
A sparkling party toast, reimagined with Richberry.
Mocktail (Non-Alcoholic)
Top the pomegranate juice with sparkling water instead of wine, with an extra splash of juice for a deeper colour.
- Real ingredients. A brighter you.
- Naturally sweet twist
- Jammy & sparkling
Richberry
Freeze-dried miracle berry halves, in packs of 10, 50 and 100.
Real ingredients. A brighter you.
Get Richberry
