Party Punch

A punch-bowl crowd pleaser of pineapple and orange juice concentrates, vodka and chilled lemon-lime soda, with maraschino cherries and orange rounds floating on top. Tropical, fizzy and colourful for a celebration.

Total time: 5 min
Servings: 29

Naturally sweet twist
Tropical & fizzy

Two stemmed glasses of mulled red wine with orange slices and cinnamon sticks among pine cones and festive decorations — Sour meets Sweet Magic

Ingredients

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1 (16 oz) can frozen pineapple juice concentrate
1 (12 fl oz) can frozen orange juice concentrate
12 fl oz vodka
2 (2-litre) bottles lemon-lime soda, chilled
1 (4 oz) jar maraschino cherries
4 oranges, sliced into rounds
2 trays ice cubes
2–3 Richberry halves

How to Make It

Mix the base
Combine the pineapple and orange juice concentrates with the vodka in a punch bowl.
Add the soda
Pour in the chilled lemon-lime soda and stir gently.
Float the fruit
Float the cherries and orange rounds on top and add the ice just before serving.
Add the Richberry twist
Just before your first sip, chew 2–3 Richberry halves gently and let them linger for about 30 seconds. Discard any pit, then taste how the sour notes turn sweet.

Richberry changes the taste, not the drink: a cocktail may taste softer, but it is just as strong. Please enjoy it responsibly.