Sweet treats
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DrinksMartini
Gin and a little dry vermouth stirred over ice until very cold, strained into a chilled glass and finished with olives or a lemon twist. Dry, clean and aromatic, a pared-back stirred drink.
- Total time
- 5 min
- Serving
- 1
- Naturally sweet twist
- Dry & aromatic
Ingredients
Showing the cocktail. Switch to Mocktail for the alcohol-free version.
- 2½ oz gin
- ½ oz dry vermouth
- ice cubes
- olives or lemon twist, to garnish
- 2–3 Richberry halves
How to Make It
Stir
Stir the gin and vermouth in a mixing glass or shaker filled with ice for about 30 seconds.
Strain and garnish
Strain into a chilled martini glass and garnish with olives or a lemon twist.
Add the Richberry twist
Just before your first sip, chew 2–3 Richberry halves gently and let them linger for about 30 seconds. Discard any pit, then taste how the sour notes turn sweet.
Richberry changes the taste, not the drink: a cocktail may taste softer, but it is just as strong. Please enjoy it responsibly.
Cheers to Bolder Flavours, Brighter Moments
A timeless stirred classic, reimagined with Richberry.
Mocktail (Non-Alcoholic)
Skip the long stir so the tonic keeps its bubbles: pour it straight into the chilled glass and add the olives or twist.
- Real ingredients. A brighter you.
- Naturally sweet twist
- Dry & aromatic
Richberry
Freeze-dried miracle berry halves, in packs of 10, 50 and 100.
Real ingredients. A brighter you.
Get Richberry
