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Marshmallow Cocktail

Vanilla vodka shaken with pineapple juice, lime concentrate and splashes of lime and lemon, then strained into a martini glass and topped with mini marshmallows. Fruity, tangy and playful.

Total time
5 min
Serving
1
  • Naturally sweet twist
  • Vanilla & tropical

A stemmed glass mug of pale pink creamy drink with a candy cane, striped marshmallows and a frosted fir branch on white
Sour meets Sweet Magic

Ingredients

Showing the cocktail. Switch to Mocktail for the alcohol-free version.

  • 2 fl oz vanilla-flavoured vodka
  • 3 fl oz pineapple juice
  • 1 splash lime juice
  • 2 tbsp lime concentrate
  • 1 splash lemon juice
  • ice
  • 2 mini marshmallows, to garnish
  • 2–3 Richberry halves

How to Make It

  1. Shake

    Fill a shaker with ice, add the vodka, pineapple juice, lemon juice, lime concentrate and lime juice, then cover and shake.

  2. Strain and garnish

    Strain into a martini glass and float 2 mini marshmallows on top.

  3. Add the Richberry twist

    Just before your first sip, chew 2–3 Richberry halves gently and let them linger for about 30 seconds. Discard any pit, then taste how the sour notes turn sweet.

Richberry changes the taste, not the drink: a cocktail may taste softer, but it is just as strong. Please enjoy it responsibly.

Cheers to Bolder Flavours, Brighter Moments

A marshmallow-topped sour, reimagined with Richberry.

Mocktail (Non-Alcoholic)

For a delicious alcohol-free version, simply leave out the alcohol and follow the same steps.

Richberry

Freeze-dried miracle berry halves, in packs of 10, 50 and 100.

Real ingredients. A brighter you.

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Cocktails & Mocktails