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German Cherry Beer

Wheat beer poured over cherry juice and a splash of lemon for a ruby-coloured, lightly tart pint. Fruity and refreshing, it is an easy way to dress up a beer for a barbecue.

Total time
5 min
Serving
1
  • Naturally sweet twist
  • Tart & malty

Hand holding a round glass of ruby-red beer with a foamy head, seen from above against a dark background
Sour meets Sweet Magic

Ingredients

Showing the cocktail. Switch to Mocktail for the alcohol-free version.

  • ½ cup cherry juice
  • ¼ cup lemon juice
  • 1 (12 fl oz) can or bottle wheat beer
  • 2–3 Richberry halves

How to Make It

  1. Add the juices

    Pour the cherry juice and lemon juice into a 16 oz glass.

  2. Top with beer

    Slowly pour in the wheat beer and serve.

  3. Add the Richberry twist

    Just before your first sip, chew 2–3 Richberry halves gently and let them linger for about 30 seconds. Discard any pit, then taste how the sour notes turn sweet.

Richberry changes the taste, not the drink: a cocktail may taste softer, but it is just as strong. Please enjoy it responsibly.

Cheers to Bolder Flavours, Brighter Moments

A fruity beer mix, reimagined with Richberry.

Mocktail (Non-Alcoholic)

For a delicious alcohol-free version, simply leave out the alcohol and follow the same steps.

Richberry

Freeze-dried miracle berry halves, in packs of 10, 50 and 100.

Real ingredients. A brighter you.

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Cocktails & Mocktails