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Game Day Sangria

Red wine and brandy stirred with lemon and orange juice, then lengthened with club soda for a big, fizzy pitcher. It is properly tart; a few Richberry halves chewed first make the citrus taste soft and juicy.

Total time
5 min
Servings
19
  • Naturally sweet twist
  • Zesty & fruity

Three tumblers of deep red sangria with ice on a dark slate board, with lemon wedges and grapefruit slices
Sour meets Sweet Magic

Ingredients

Showing the cocktail. Switch to Mocktail for the alcohol-free version.

  • 2 cups lemon juice
  • 2 cups orange juice
  • 2 cups brandy
  • 4 cups red wine
  • 4 cups club soda
  • ice cubes, to serve
  • 2–3 Richberry halves

How to Make It

  1. Mix the juices

    Stir the lemon juice and orange juice together in a large pitcher.

  2. Add the rest

    Stir in the brandy, red wine and club soda.

  3. Serve

    Pour into glasses filled with ice.

  4. Add the Richberry twist

    Just before your first sip, chew 2–3 Richberry halves gently and let them linger for about 30 seconds. Discard any pit, then taste how the sour notes turn sweet.

Richberry changes the taste, not the drink: a cocktail may taste softer, but it is just as strong. Please enjoy it responsibly.

Cheers to Bolder Flavours, Brighter Moments

A party-sized sangria, reimagined with Richberry.

Mocktail (Non-Alcoholic)

For a delicious alcohol-free version, simply leave out the alcohol and follow the same steps.

Richberry

Freeze-dried miracle berry halves, in packs of 10, 50 and 100.

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Cocktails & Mocktails