Sweet treats
Meals
DrinksFall Apple Pumpkin Shandy
Pumpkin ale lightened with apple cider and a spoonful of orange juice concentrate, stirred straight into a pint glass. Malty, fruity and gently spiced, it is an easy pour for an autumn or Halloween get-together.
- Total time
- 5 min
- Serving
- 1
- Naturally sweet twist
- Malty & autumnal
Ingredients
Showing the cocktail. Switch to Mocktail for the alcohol-free version.
- 6 fl oz pumpkin ale
- 4 fl oz apple cider (non-alcoholic)
- 3 tbsp orange juice concentrate
- 2–3 Richberry halves
How to Make It
Pour the ale
Pour the pumpkin ale into a pint glass.
Stir in the rest
Slowly stir in the apple cider and orange juice concentrate until combined, then serve.
Add the Richberry twist
Just before your first sip, chew 2–3 Richberry halves gently and let them linger for about 30 seconds. Discard any pit, then taste how the sour notes turn sweet.
Richberry changes the taste, not the drink: a cocktail may taste softer, but it is just as strong. Please enjoy it responsibly.
Cheers to Bolder Flavours, Brighter Moments
An autumn beer shandy, reimagined with Richberry.
Mocktail (Non-Alcoholic)
For a delicious alcohol-free version, simply leave out the alcohol and follow the same steps.
- Real ingredients. A brighter you.
- Naturally sweet twist
- Malty & autumnal
Richberry
Freeze-dried miracle berry halves, in packs of 10, 50 and 100.
Real ingredients. A brighter you.
Get Richberry
