Sweet treats
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DrinksArmy and Navy
A gin sour softened with orgeat, whose almond notes give fresh lemon a nutty, aromatic edge. Served in a coupe with a cherry sunk at the bottom and bitters dashed on top.
- Total time
- 5 min
- Serving
- 1
- Naturally sweet twist
- Almondy & bright
Ingredients
Showing the cocktail. Switch to Mocktail for the alcohol-free version.
- 2 oz (60 ml) gin
- ¾ oz (22 ml) fresh lemon juice
- ¾ oz (22 ml) orgeat
- ice
- 1 Luxardo cherry, to garnish
- 2 dashes Angostura bitters, to finish
- 2–3 Richberry halves
How to Make It
Shake
Add the gin, lemon juice and orgeat to a cocktail shaker, fill with ice and shake vigorously.
Strain
Strain into a chilled coupe glass.
Garnish
Drop the Luxardo cherry into the glass so it sinks to the bottom, then dash the bitters over the surface.
Add the Richberry twist
Just before your first sip, chew 2–3 Richberry halves gently and let them linger for about 30 seconds. Discard any pit, then taste how the sour notes turn sweet.
Richberry changes the taste, not the drink: a cocktail may taste softer, but it is just as strong. Please enjoy it responsibly.
Cheers to Bolder Flavours, Brighter Moments
A nutty gin sour, reimagined with Richberry.
Mocktail (Non-Alcoholic)
Shake the lemon and orgeat, strain over ice into a tall glass and top with soda water for a nutty lemon soda.
- Real ingredients. A brighter you.
- Naturally sweet twist
- Almondy & bright
Richberry
Freeze-dried miracle berry halves, in packs of 10, 50 and 100.
Real ingredients. A brighter you.
Get Richberry
