Rainbow Chard Smoothie
Leafy, bright and kissed with pineapple
Fresh rainbow chard leaves pulsed with pineapple juice, a little ground flaxseed and ice into a vivid green, fresh-tasting smoothie with a fruity finish.
- Prep time
- 5 min
- Serving
- 1
- Calories per serving
- ≈ 100
- Natural goodness
- Sour turns sweet
- Delicious & refreshing
Ingredients
- 3 cups rainbow chard leaves, loosely packed
- ½ cup pineapple juice
- 1 teaspoon ground flaxseed
- 1 cup ice
- 1–2 halves Richberry (chew just before serving)
Instructions
Add ingredients
Put the chard, pineapple juice, flaxseed and ice in a blender.
Pulse until blended
Pulse until everything is well blended.
Serve or freeze
Serve straight away, or freeze for later.
Enhance the experience
Just before your first sip, chew 1–2 halves of Richberry and let them linger for about 30 seconds. Discard any pit if necessary.

The miracle berry
A naturally sweeter you
Chew 1–2 halves of Richberry just before your first sip, and let them linger for about 30 seconds. Sour notes taste sweeter, without adding sugar.
Learn more about RichberryCalories
About 100 per servingYield
1 servingGood to know
Chew Richberry just before drinking, and let the halves linger for about 30 seconds.Richberry fact
Miraculin, a natural protein in the berry, can make sour foods taste sweet without adding sugar.- Real ingredients. A sweeter tomorrow.
- Sour turns sweet. More of what you love.

Richberry
Freeze-dried miracle berry halves, in packs of 10, 50 and 100.
Real ingredients. A sweeter tomorrow.
Get Richberry

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