Mango Papaya Smoothie
A tropical escape in every glass
Sweet papaya, ripe mango and banana blended with a little yogurt into a smooth, creamy tropical drink. Quick to make, and a glorious sunset orange in the glass.
- Prep time
- 10 min
- Servings
- 3
- Calories per serving
- ≈ 190
- Natural goodness
- Sour turns sweet
- Delicious & refreshing
Ingredients
- 3 cups papaya, chopped
- 1 mango, chopped
- 1 banana, peeled
- ½ cup nonfat yogurt
- 1 cup water
- 1–2 halves Richberry (chew just before serving)
Instructions
Add ingredients
Place the papaya, mango, banana, yogurt and water in a blender.
Blend until smooth
Blend for 1–2 minutes until smooth and creamy.
Pour and serve
Pour into glasses and serve straight away.
Enhance the experience
Just before your first sip, chew 1–2 halves of Richberry and let them linger for about 30 seconds. Discard any pit if necessary.

The miracle berry
A naturally sweeter you
Chew 1–2 halves of Richberry just before your first sip, and let them linger for about 30 seconds. Sour notes taste sweeter, without adding sugar.
Learn more about RichberryCalories
About 190 per servingYield
3 servingsGood to know
Chew Richberry just before drinking, and let the halves linger for about 30 seconds.Richberry fact
Miraculin, a natural protein in the berry, can make sour foods taste sweet without adding sugar.- Real ingredients. A sweeter tomorrow.
- Sour turns sweet. More of what you love.

Richberry
Freeze-dried miracle berry halves, in packs of 10, 50 and 100.
Real ingredients. A sweeter tomorrow.
Get Richberry

Sweet treats
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