Sweet treats
Meals
DrinksMango Madness Smoothie
Double the mango, all the sunshine
Double the mango: ripe mango blends with mango kombucha, a juicy navel orange and a crisp apple into a golden, lightly tangy smoothie that tastes like sunshine.
- Prep time
- 10 min
- Servings
- 2
- Calories per serving
- ≈ 220
- Natural goodness
- Sour turns sweet
- Delicious & refreshing
Ingredients
- 2 mangoes (about 12 oz cut up, or 2 cups frozen mango cubes)
- 1 navel orange, peeled and quartered
- 1 apple, cored and quartered
- 2 cups mango kombucha (one 16 oz bottle)
- 2 slices lemon
- 1–2 halves Richberry (chew just before serving)
Instructions
Prepare the fruit
Peel the mangoes and cut all the fruit from the pits.
Fill the blender
Put the mango, orange, apple and lemon slices in a blender, then pour the kombucha over the top.
Blend and serve
Blend until smooth, then pour into glasses and serve.
Enhance the experience
Just before your first sip, chew 1–2 halves of Richberry and let them linger for about 30 seconds. Discard any pit if necessary.
The miracle berry
A naturally sweeter you
Chew 1–2 halves of Richberry just before your first sip, and let them linger for about 30 seconds. Sour notes taste sweeter, without adding sugar.
Learn more about RichberryCalories
About 220 per servingYield
2 servingsGood to know
Chew Richberry just before drinking, and let the halves linger for about 30 seconds.Richberry fact
Miraculin, a natural protein in the berry, can make sour foods taste sweet without adding sugar.- Real ingredients. A sweeter tomorrow.
- Sour turns sweet. More of what you love.
Richberry
Freeze-dried miracle berry halves, in packs of 10, 50 and 100.
Real ingredients. A sweeter tomorrow.
Get Richberry
