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Real freeze-dried miracle berry halves, in a pack that fits your plans.

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Blueberry Lemon Smoothie

Squeeze the day with blueberry and lemon

Frozen blueberries blended with milk, fresh lemon juice, lemon zest and a drop of almond extract into a bright, tangy smoothie, topped with more zest, blueberries and granola.

Prep time
5 min
Serving
1
Calories per serving
≈ 170
  • Natural goodness
  • Sour turns sweet
  • Delicious & refreshing

Dark blueberry smoothie in a glass with a lime wheel, mint and red straws on a wooden board with ice and lemon
Real Ingredients Brighter Days

Ingredients

  • 1 cup frozen blueberries
  • ½ lemon, juiced
  • 1 lemon, zested (plus extra zest to garnish)
  • ⅛ teaspoon almond extract
  • ½ cup nonfat milk
  • blueberries and granola, to garnish
  • 1–2 halves Richberry (chew just before serving)

Instructions

  1. Blend on high

    Add the blueberries, lemon juice, zest, almond extract and milk to a high-powered blender and blend on high for 1–2 minutes until well combined.

  2. Garnish and serve

    Pour into a glass and garnish with lemon zest, more blueberries and granola.

  3. Enhance the experience

    Just before your first sip, chew 1–2 halves of Richberry and let them linger for about 30 seconds. Discard any pit if necessary.

If needed, add a splash more milk to thin the smoothie.

The miracle berry

A naturally sweeter you

Chew 1–2 halves of Richberry just before your first sip, and let them linger for about 30 seconds. Sour notes taste sweeter, without adding sugar.

Learn more about Richberry

Calories

About 170 per serving

Yield

1 serving

Good to know

Chew Richberry just before drinking, and let the halves linger for about 30 seconds.

Richberry fact

Miraculin, a natural protein in the berry, can make sour foods taste sweet without adding sugar.

Richberry

Freeze-dried miracle berry halves, in packs of 10, 50 and 100.

Real ingredients. A sweeter tomorrow.

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Drinks