Avocado Pineapple Smoothie
Poolside creamy with a tropical twist
A pale green, silky blend of ripe avocado, fresh pineapple, Greek yogurt and a squeeze of lemon. Creamy, tangy and tropical. Chew a few Richberry halves first and the pineapple’s tang tastes surprisingly sweet.
- Prep time
- 10 min
- Servings
- 2
- Calories per serving
- ≈ 240
- Natural goodness
- Sour turns sweet
- Delicious & refreshing
Ingredients
- 1 ripe avocado, halved, pitted and peeled
- 1 cup fresh pineapple chunks (not frozen)
- 1 cup Greek yogurt
- 1 tablespoon lemon juice
- 1–2 halves Richberry (chew just before serving)
Instructions
Prepare the fruit
Halve and pit the avocado and scoop out the flesh. Cut the pineapple into chunks.
Blend until creamy
Add the avocado, pineapple, yogurt and lemon juice to a blender. Blend gradually until smooth and creamy.
Pour and serve
Pour into two glasses and serve.
Enhance the experience
Just before your first sip, chew 1–2 halves of Richberry and let them linger for about 30 seconds. Discard any pit if necessary.

The miracle berry
A naturally sweeter you
Chew 1–2 halves of Richberry just before your first sip, and let them linger for about 30 seconds. Sour notes taste sweeter, without adding sugar.
Learn more about RichberryCalories
About 240 per servingYield
2 servingsGood to know
Chew Richberry just before drinking, and let the halves linger for about 30 seconds.Richberry fact
Miraculin, a natural protein in the berry, can make sour foods taste sweet without adding sugar.- Real ingredients. A sweeter tomorrow.
- Sour turns sweet. More of what you love.

Richberry
Freeze-dried miracle berry halves, in packs of 10, 50 and 100.
Real ingredients. A sweeter tomorrow.
Get Richberry

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